The name sounds scary but it’s a Japanese name for two small pancake-like patties made from castella (sponge cake) wrapped around a filling. After all the rides at Genting, Dorayaki is sure treat for the sweet teeth. If you are like me who has mostly eaten pancakes with honey, maple, strawberry or chocolate syrup, dorayaki with peanut butter will definitely top your list.
No comments:
Post a Comment